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ACKNOWLEDGMENTS
 Screen capture from film - Farmer's market, Berkeley
Photo credit: John Chater
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Thank you to everyone who signed up,
volunteered, attended screenings and otherwise participated in making The Future of Food a big success! |
Newsletter
THE FUTURE OF FOOD NEWSLETTER is brought to you by Lily Films and Good Company Communications Inc.
Publisher: Deborah Koons Garcia
Editor-in-Chief: Katherine Dodds
Editors: Chrissy Poulos & Sandy Haksi
Contributing Writers: Chrissy Poulos & Sandy Haksi
Designer: Terry Sunderland
IT Direction: David Griffith
Webmaster: Peter Gordon
With content contributed by Deborah Koons Garcia, Center for Food Safety, GE Free Maine, Organic Consumers Association, Coalition For A GE Free BC, & Greenpeace Canada
Copy Editing: Lindsey Wasserman
Thank you to The Future of Food Grassroots Team: Chrissy Poulos, Ayala Sender, Sandy Haksi, Peter Gordon, & Lindsey Wasserman.
Theatrical Release
PUBLICITY REQUESTS:
Eleanor Bertin·& Priscilla Coe
Eleanor Bertin·Public Releations
THEATRICAL PUBLICITY:
Beth Portello, Mary Keeler, & Khadijah Salahuddin
Cinema Libre Studios
CANADIAN PUBLICITY:
Andrew Templeton
Lesley Ewen
THEATRICAL BOOKINGS:
Richard Castro
Cinema Libre Studios
Speakers for the Theatrical Launch
During its ongoing three-month theatrical launch, The Future of Food opened in over 20 cities across the US and Canada. Thank you to all of the wonderful speakers! And to all the individuals and organizations that helped get the word out - we couldn't have done it without you!
NEW YORK, NY:
·Deborah Koons Garcia · Filmmaker, The Future of Food
·Louise Johnson · NYSAGE (New York State Against Genetic Engineering)
·Howard Brandstein · NYSAGE (New York State Against Genetic Engineering)
·Erika Lesser · Executive Director, Slow Food USA
·Ruth Katz · Executive Director, Just Food
·Michael Hansen · Senior Scientist, Consumers Union
·Diane Hatz · Director of Marketing and Special Projects, GRACE (Global Resource Center for the Environment)
·Marly Hornik · NYSAGE (New York State Against Genetic Engineering)
·Park Slope CO-OP, Flatbush CO-OP, SOS Food and the 4th Street CO-OP
SANTA MONICA, CA
·Certified Raw Vegan Chef Dorit · Serenity Spaces Meals To Go
·Zuri Allen · Organic Consumers Association (OCA)
·Sujatha Jahagirdar · Environmental Advocate, Environment California
MINNEAPOLIS, MN
·Ronnie Cummins · National Director, Organic Consumers Association (OCA)
·Mark Ritchie · President, Institute for Agriculture and Trade Policy (IATP)
·Deborah Koons Garcia · Filmmaker, The Future of Food
BERKELEY, CA
·Dr. Ignacio Chapela · Professor at UC Berkeley & Interviewee in The Future of Food
·Deborah Koons Garcia · Filmmaker, The Future of Food
·Andrew Kimbrell · The Center for Food Safety
PORTLAND, OR
·Rick North · Project Director, Oregon's Physicians for Social Responsibility Campaign For Safe Food
·Northwest Resistance Against Genetic Engineering (NWRAGE)
CAMBRIDGE, MA
·Frances Moore Lappé · Author, Diet for a Small Planet and Hope's Edge · www.smallplanetinstitute.org
·Doreen Stabinsky · GE Advisor, Greenpeace International
·Deborah Koons Garcia · Filmmaker, The Future of Food
CHICAGO, IL
·Jim Slama · President of Sustain · Parent Organization of FamilyFarmed.org
·Deborah Koons Garcia · Filmmaker, The Future of Food
BOULDER, CO
·Dave Georgis · Director, Everybody Eats! (Formally Colorado Genetic Engineering Action Network, COGEAN)
DENVER, CO
· Denver Urban Gardens (DUG)
CALGARY, AB
·David Van Seters · Small Potatoes Urban Delivery (SPUD)
HUNTINGTON, NY
·EarthSave Long Island
SEATTLE, WA
· Craig Winters· The Campaign
·Deborah Koons Garcia · Filmmaker, The Future of Food
PORTLAND, ME
·GE Free Maine
VANCOUVER, BC
·The Coalition for GE Free BC
SASKATOON, SK
·Marc Loiselle, Saskatoon Organic Directorate www.saskorganic.com
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